712 E. MARKET ST., NIAGARA FALLS
Upon entering, you might think you’ve been here before, because all customers are greeted as
warmly as regulars. This cozy, modest diner features both table and counter seating, a simple menu
of breakfast and lunch classics daily, and fish fries on Friday evenings. We like that all drinks are the
same price; it’s very democratic. Most food items are under $3, like two eggs with choice of toast, a
single (enormous) pancake, or slice of French toast. With every single side order from home fries to
ham to bagels costing less than $2, you can definitely feed two people for less than $10. The most
expensive thing on the breakfast menu is the Sal Maglie with everything (eggs, potatoes, onions,
bacon, cheese, ham, peppers, etc.), named for the New York baseball great who has a grave at St.
Joseph’s Cemetery and an eponymous baseball stadium in nearby Hyde Park.
7 a.m.– 12 noon daily (open until 12: 30 on Sundays and 5–7 p.m. on Fridays for fish fries).
–WENDY GUILD SWEARINGEN
63 www.buffalospree.com February 2018