Matt Puaszek and
Sam Geyer; 30 and 29,
Title and location:
If you hadn’t
Matthew Pauszek: I
cooks, what would
you have done
would’ve been chief
of surgery. Or a
Sam Geyer: Truck
driver. I’ve always
liked to be on the road,
driving into new cities
and seeing new places.
There isn’t quite
traffic to just roll
up on the street
somewhere, and the
downtown are lame.
what a food truck
is supposed to be.
Our menu is small
and we don’t have
much storage, so
we have to be very
selective. Not every
food truck can be
Lloyd (we wish), and
we don’t all have
chicken fingers or
“something for the
kids.” Did I mention
we don’t have
What’s the most
MP: The number
of chefs opening
their own spots.
SG: The talent
level. We have some
working in our city,
humans who are
and creative. It’s so
exciting to share
spaces with people
who are putting our
city on the map.
5462 Sheridan Drive • Williamsville
5553 Hidden Pines Court, Williamsville
5 bedroom 2 1/2 bath Contemporary
on an acre lot in Loch Lea Estates. Yard
with in-ground pool, built in Jacuzzi and
stamped concrete patio. Lovely updates
throughout the home. Formal living &
dining rooms, Den and large kitchen with
cherry cabinets, stainless appliances,
granite counter tops and breakfast bar.
Large Sun room and 2 story family room
with stone and gas fireplace. Highly rated
Lic. Real Estate Salesperson
2016 & 2017
#1 AGENT AT HOWARD HANNA
BUFFALO NIAGARA REGION 2017
Amy’s Place, B-lo’s fave vegetarian restaurant, has taken to the streets.
Chef’s on the Go!
@chefsbuffalo; facebook.com/chefs-restaurantofbuffalo; ilovechefs.com/
Serving it’s iconic dishes on four wheels,
including their famous spaghetti Parmesan, sandwiches, and more.
University of Buffalo’s very own food truck;
find it on campus.
Center Street Smokehouse
@centerstsmoke; centerstreetsmoke-house.com; facebook.com/center-streetsmokehouse.com
The Batavia restaurant known for its barbecue hits city streets.
Buffalo’s first gourmet cheesecake dessert
truck, offering exclusive flavors made
fresh from scratch.
Grilled cheese with a t wist; Buffalo
chicken, pesto, apple & bacon, tomato soup,
build your own mac n cheese, and more.
Every day, a new menu of sweet and savory
crepes is offered from this adorable little
kitchen on wheels.
WN Y’s only waffle food truck
Dirty Bird Chicken ‘n’ Waffles
Food Truck bringing you a variety of fresh
gourmet sandwiches stuffed in between
Flaming Fish, The
This food truck serves fried fish and
shrimp in tacos, quesadillas, and sandwiches.
Frank Gourmet Hot Dogs
Frank carries a variety of high quality dogs
topped with fresh, housemade ingredients
in exciting combinations.
Five styles of gourmet topped french fries
including hand-cut, waffle, and sweet potato and more than 20 sauces, seasonings,
Fresh, made to order Asian cuisine
The Great Foodini
@Gr8Foodini; greatfoodinifood-truck.com; facebook.com/greatfood-inifoodtruck
Pizza, wraps, sweets, and more.
Hawaiian BBQ Food Truck
Hawaiian BBQ is a fusion of American and
Asian dishes with an Island twist.
Healthy Scratch Food Truck
Organic and clean eats on the go.
House of Munch
HoM sells fried dough, caramel corn, cotton candy, and other carnival favorites.
J&L Boulevard Barbecue
find it on Facebook
Pulled pork, brisket, and smoked turkey
are regularly featured menu items.
Lloyd’s take on tacos, burritos, nachos, and
other south-of-the-border favorites are
tough to beat.
Asian fusion and Latin American cuisine
Louisiana Cookery, The
@findthecrawdad; thelouisianacook-ery.com; facebook.com/louisiana-cookery
The Cookery offers jambalaya, etoufee, and
other items that make up Lousianna’s most
popular regional dishes.
Maria’s Bene Cibo
Great sandwiches to go, featuring muffuletta
sandwiches, variety of grilled panini sandwiches, and family famous Sicilian cannolis
Mineo & Sapio Street Eats
A truck featuring sausage from Buffalo’s
longtime West Side sausage company.
Ms. Judi’s Food Truck
Fresh comfort food from Italy, Korea,
Poland Japan, and beyond Chicago-style
Italian beef sandwiches, Korean Bulgogi
with fresh kimchi rice, and Polish pierogi
@mobilewoodfire; pizzaamorewood-fire.com; facebook.com/pizzaamore-woodfire
A mobile wood-burning pizza truck with
the ability to churn out crispy pizzas in
under ten minutes.
@rnrbbqtruck; rnrbbq.com; face-book.com/barbequefoodtruck
R&R features a variety of homemade BBQ-themed dishes.
Rico’s Pinchos Place
Find it on Facebook
This truck serves Puerto Rican fare in the
form of soups, fritters, and sandwiches.
@roamingbuffalo1; theroamingbuf-falo.org; facebook.com/theroaming-buffalo
Roaming Buffalo features pub grub with a
Whole Hog, The
Pulled pork sandwiches and other comfort
foods, oftenprepared with locally-sourced
Lait Cru Brasserie
346 Connecticut St., Bufalo; 462-
Operating in the Horsefeathers Market,
this French-Inspired brasserie on Buffalo’s
West Side serves breakfast, lunch, and
dinner. Hours: Tu–Sa, breakfast & lunch
9am– 2.30pm, dinner 5–9pm, Su Brunch
10:3am– 2.30pm $$$
537 Main St., 436-3244
Casual French bistro with raclette grills,
fondues, lunch, weekend brunch, and dinner
Hours: Tu–Th, 11:30am–10pm, F, 11:30am–
11pm, Sa, 11am–11pm, Su, 11am–3pm.
Webster’s Bistro & Bar
102 Webster St., North Tonawanda;
French-inspired fine dining offered in an
intimate, white-tablecloth atmosphere.
Hours: Tu–W, Tu-Th 4-9 pm, F-Sa, 4-10pm
Black Water Tavern
12443 Broadway St., Alden; 2902-
The cozy wood-lined pub, with two
communal tables and a fireplace, serves
sandwiches, wings, and some larger plates.
Hours: M, 11am–9pm; Tu–F, 11am–11pm;
Su, 5–11pm. $$
Griffon Pub, The
2470 Military Rd., Niagara Falls;
5445 Transit Rd., Clarence; 580-3701
634 Main St., East Aurora; 714-9301
810 Center St., Lewiston; 405-7291
Pub grub and a broad assortment of craft
beers make the Griffon Pub special. Call each
location for hours. $$$